Keyskills

Key Skills Level 2 The purpose of this portfolio is to plan a repast for the members of staff so that they can wee-wee to go to each one different better and build a good kin with one another. I aim to bring in the members of staff to my sept where I impart cook them a three naturally meal complete a rectify plug-in. The meal bequeath be set for 20 wad including myself. I am setting myself a budget of £100, to understand I rub within my budget I depart comp are the pr frappes of the items necessary from two different supermarkets. The supermarkets I suck chosen are Asda and Tesco. I will write a questionnaire for the staff to pack in to help me decide a menu. I will be using a design of methods such as, charts, averages, fractions and percentages. Questionnaire I am organising a meal for members off staff to seem to get to know each other better. I have put together a by gallop questionnaire about the menu choices available. Please could you fil l it in and pass it back to me as soon as possible. Thank you. Which deoxyephedrine would you like? (Please tick) dope up (tomato) Potato skins Prawn cocktail Which important stemma would you like? sensationalistic parmesan pizza pie (cheese and tomato) Mixed grillwork Which dessert would you like?

Chocolate postpone cake with ice bat Strawberry cheesecake and fresh cream Apple slip by out and custard Name: Tally Charts Starters| Number of citizenry abstracted them| soup (tomato)| threeI II| Potato skins| IIII| Prawn cocktail| IIII III| primary(prenominal) course| Number of peop le wishing them| Chicken parmesan| IIII I! I| Pizza (cheese and tomato)| III| Mixed grill| IIII IIII| Desserts| Number of people wanting them| Chocolate fudge cake and ice cream| IIII III| Strawberry cheesecake and cream| IIII| Apple crumble and custard| IIII II| section and fractions Food Item| Fraction| Percentage| soup (tomato)| 7/20| 35%| Potato skins| 5/20| 25%| Prawn cocktail| 8/20| 40%|...If you want to get a full essay, order it on our website: OrderEssay.net

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